Two ingredients. A spoonful of ocean nutrition, with the Omega-3s, B12 and selenium caviar is known for. Farm-raised, and made to be enjoyed every day.
Choose what sounds best. We'll show you where to start.
Tell us how you'll enjoy it and we'll match you to the tin that fits your ritual.
The power of caviar lives in the quality of the roe and the simplicity of how it's made. We keep it to exactly what belongs and nothing that doesn't.
Every tin is farm-raised and shipped overnight in Stay-Fresh™ packaging. Not sure? Take the test.
Bold, Briny & Nutty
Firm pearls with a bold, briny, oceanic flavor and distinctive nutty notes.
Mild, Creamy & Buttery
Large pearls with a balanced, mild flavor, creamy texture and nutty finish.
Clean, Creamy & Buttery
Medium-sized pearls with a bold, buttery flavor and a clean finish.
Earthy & Intense
Large, dark-brown pearls with an earthy flavor and a lingering musky, briny finish.
Caviar is a naturally nutrient-dense food from the sea - here's what a single serving delivers.
About 1g of marine omega-3s (EPA & DHA) in every serving.
A natural source of B12, which supports normal energy metabolism.
Contains selenium, a mineral that supports normal immune function.
About 7g of complete protein, all nine essential amino acids - per 30g serving.
Four farm-raised varieties, from $105 - each shipped overnight in Stay-Fresh™ packaging.
Sealed in insulated Stay-Fresh™ packaging with cold packs.
Shipped overnight, so it spends less than a day on the road.
Lands the next morning fresh — or we'll make it right.
No fillers, no fish you can't pronounce. Just farm-raised sturgeon roe and a touch of salt naturally rich in the nutrients your body actually wants.
Approximate typical values, per 30g. Actual values vary by variety and harvest. *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
OM Caviar is made from farm-raised sturgeon roe, lightly cured with sea salt. Each variety is identified by species and packed cold for overnight delivery. Simple ingredients, clearly presented.
Our caviar comes from sturgeon raised in aquaculture rather than harvested from wild populations.
Know the sturgeon behind your caviar, from Ossetra to Kaluga Hybrid and Amur.
Ossetra: Acipenser gueldenstaedtii · Kaluga Hybrid: Huso dauricus × A. schrenckii · Amur: Acipenser schrenckiiA simple preparation that lets the roe's natural flavor and texture lead.
Packed in temperature-controlled Stay-Fresh™ packaging and shipped overnight to help maintain freshness.
Caviar is a naturally nutrient-dense food — it contains Omega-3 fatty acids, complete protein, Vitamin B12, and selenium, in a whole food that's just roe and a little sea salt. (These statements have not been evaluated by the FDA.)
OM Caviar is farm-raised sturgeon roe — raised in aquaculture rather than harvested from wild populations — lightly cured with sea salt, and identified by species for each variety. If you're pregnant, nursing, or managing a health condition, check with your doctor before adding any new food to your routine.
A 30g serving (about 2 teaspoons) is a great daily amount — enough for a meaningful dose of nutrition and flavor. A 30g tin is one to two servings; larger tins are made for sharing.
New to caviar? Kaluga Hybrid is the gentlest, most beginner-friendly tin — soft and buttery. Want the classic? Go Ossetra. Or take the 30-second matcher above and we'll point you to your fit.
Keep it refrigerated at the coldest part of your fridge and enjoy unopened within about three weeks. Once opened, finish within 48 hours for the best flavor. Always use a non-metal spoon.
Nutrient-dense, simply made, and delivered overnight in Stay-Fresh™ packaging. Enjoy 15% off your first order with code CAVIAR15.
Shop Caviar*Statements about nutrients have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Nutritional values shown are approximate and typical, and vary by variety and harvest.
