Ossetra has long been hailed as one of the most coveted varieties of caviar since it was originally found in the Caspian Sea. Ossetra sturgeon fishlings (otherwise known as the Acipenser Guldenstadtii) have since been relocated to aquaculture farms where they’re now sustainably raised and farmed.
These delightfully firm roe are best known for their nutty flavor and dark color—ranging from black to dark brown with flecks of gold and even white. The pleasing pop and rich, bold sea flavors hold up beautifully to a variety of foods, including heavy creams, sauces, and meat dishes. This culinary versatility gives it universal appeal and makes it one of the most popular caviars in the world today.
The caviar was delightful! Smooth, rich and buttery, with a clean finish.
I am a return customer
From ordering online, delivery and consumption, this company and product did not fail to deliver. Shipping was quick and extremely well packaged. The caviar tasted creamy, smooth, and seemed much more desirable than old school products from the past. If you're after a special treat, this is it.
Your caviar is excellent.
Quick shipping. Well packaged. And delicious. Would absolutely order again.