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Loch Duart Scottish Smoked Salmon packaging with salmon slice on blue background
Loch Duart smoked salmon packaging with text and images on a white background
Loch Duart Double Smoked Scottish Salmon in teal packaging on a wooden board with sliced baguette, butter, peppercorns, a glass of whisky, and a plate of salmon on bread.
Loch Duart smoked salmon slices on a wooden cutting board with sourdough bread, butter and knife, peppercorns, fresh watercress, and a glass of dark beer.

Loch Duart Smoked Scottish Salmon Slices - 3.5oz

Loch Duart Smoked Scottish Salmon Slices are a 3.5oz portion of premium Atlantic salmon raised in the cold, clean waters of northwest Scotland and smoked with oak.

Savor the refined elegance of Loch Duart Smoked Scottish Salmon Slices, a premium seafood delicacy known for its clean flavor, delicate smokiness, and silky texture. Sourced from the crystal-clear waters of northwest Scotland, Loch Duart salmon is raised with exceptional care and sustainability standards.

Expertly smoked to highlight the natural richness of the fish, each slice offers a balanced, buttery flavor with subtle smoky notes that complement a wide variety of dishes.

These beautifully sliced portions are ideal for bagels, gourmet breakfasts, appetizers, or elegant seafood platters, bringing authentic Scottish smoked salmon to your table.

Disclaimer: This product is not eligible for additional discounts, promotional offers, or special deals. Free shipping on orders above $55 nationwide (except to Hawaii, Alaska, Puerto Rico)

The body requires essential vitamins and minerals to function, but most people don't receive the USDA’s daily recommended amounts. A serving of OM Caviar is one way to help ensure that you are meeting those nutritional goals. Celebrate every day while taking care of yourself.

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Sourcing / Sustainability

Our team has traveled the globe so we can provide the most effective, bioavailable, and sustainable caviar. We're transparent about our supply chain, because you deserve to know how your food is sourced.
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Caviar is rich in Omega-3s, optimizing heart health.

Caviar is loaded with B12, which keeps your red blood cells happy and healthy.

Caviar is rich in selenium, boosting your immune system.

Caviar is known as a mood booster.

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We intend to provide the world’s finest, healthiest caviars for your enjoyment. Our choices - what we include and especially what we do not – are all made based on what you would want and desire in a delicious and healthy gourmet superfood.

Frequently Asked Questions

How is this different from the Loch Duart Double Smoked Scottish Salmon Slices?

This version is oak-smoked once, giving it a cleaner, more delicate smoke flavor and a lighter finish. The Double Smoked Scottish Salmon goes through the process twice, which produces a richer, more intense smokiness and deeper color. Both come from the same Loch Duart salmon and the same 3.5oz portion, so the choice comes down to how bold you want the smoke flavor.

What does "oak-smoked" mean for this salmon?

Oak-smoking is a traditional method where the salmon is cured, then slowly smoked over oak wood, which imparts a milder, cleaner smoke character than harder or sweeter woods. It's a single smoking pass, which is why the flavor here reads more delicate than a double-smoked product.

What's the best way to serve it?

It's built for classic smoked-salmon occasions: bagels, gourmet breakfasts, or an elegant seafood platter. Its lighter smoke profile also makes it easy to pair with simple additions like cream cheese, capers, dill, or a squeeze of lemon without competing with heavier flavors.

Does this fit a pescatarian or high-protein diet?

Yes. As a fish product with no meat or poultry, it fits a pescatarian eating pattern, and it's a source of high-quality protein you can build a meal around, such as a high-protein breakfast plate with eggs. Because it's smoked and cured, it's also naturally higher in sodium than fresh salmon, worth keeping in mind if you're tracking that.

How should I store it, and how long does it stay fresh?

Keep it refrigerated and check the date printed on the package. Once opened, it's best used within a few days for the cleanest flavor. For more general handling questions, see our FAQ page, or browse OM's full lineup for pairing ideas.